Cooking Demo

 

chorizo sausage with cream sauce

chorizo sausage with cream sauce made on May 4

Every Saturday evening, during the  months of April through October, we will be doing our cooking demos. I will do the first one of the 2016 season  on April 16.   This is a free event and we cook using the products in the store to give you additional uses to make gourmet food without the fuss. Occasionally we have a guest Chef so you will have other talented individuals to teach, inform and delight.

 

 

Sampling tables are set up in the back room daily.

 

 

try this link if you do Facebook and you can see what I have been up to  https://www.facebook.com/pages/Country-Traditions-Gourmet-Food-Wine-and-Gifts/322217265794

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