Monthly Archives: May 2012

Tialpia with Walnut Crusting and a Surpise Kale Dish

I try to go to the farmer’s market to see what I can use at my cooking demos.  There wasn’t a lot in season yet but I found a bargain on a floral arrangement buy using leaf lettuce in a … Continue reading

Posted in kale, tilapia, walnut | Leave a comment

Sweet Sour and Spicy all in one dish form Saturday May 12

I did my usual Saturday evening cooking and was very pleased with what I made this weekend.   The menu included talapia with walnut crusting served with the strawberry chutney recipe below.  I made a kale dish the might just change … Continue reading

Posted in Uncategorized | Leave a comment